Lessons in Legal: Selling Online

Three free Legal Masterclasses for Mission Kitchen members

Running a successful food business involves much more than creating a great product. From protecting your brand and selling online to keeping up with changing regulations, understanding your legal responsibilities can help you avoid costly mistakes and build stronger foundations for growth.

Mission Kitchen members are invited to join a series of three free online legal masterclasses designed specifically for food and drink businesses, brought to you by AK Collective. Delivered as three 30-minute sessions across three weeks, the series will provide practical, jargon-free guidance on some of the key legal issues facing founders today.

Members can join all three or join individual sessions. Each session is designed to deliver a practical legal toolkit to help businesses grow with confidence.

Session 2: selling online

Whether you're selling directly to consumers, through marketplaces or via subscription services, online sales come with important legal responsibilities. This session will explore the key legal considerations food businesses should be aware of when trading online. Topics will include website terms and conditions, consumer rights, privacy and data protection requirements, digital marketing compliance and common legal pitfalls for food and drink brands operating online.

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